Welcome to the seventh installment of our Digital Menu Board Mastery series. This may be one of the most interesting topics I will discuss. It is also the reason why we called the company "SmarterSign" almost 20 years ago. Our vision has always been that in order to get maximum value from digital signage, the signs need to be smarter. This article explores the various ways that this can be made a reality through the powerful concept: adaptive suggestive selling.
Introduction: Beyond Static Recommendations
Traditional suggestive selling—the classic "Would you like fries with that?"—has been a restaurant staple for decades. However, digital menu boards offer unprecedented opportunities to make these recommendations more sophisticated, contextually relevant, and ultimately more effective. Rather than suggesting the same items to every customer, adaptive suggestive selling uses real-time data to personalize recommendations based on factors like current selections, time of day, weather conditions, and even purchase history.
The business case for this approach is compelling. Field experiments across 12 restaurants found that data-driven food recommendations increased average check size by 4.4%. When recommendations were contextually relevant (e.g., weather-appropriate), the increase jumped to 6.2% (Yang et al., 2017). For a restaurant with $1 million in annual sales, this represents over $60,000 in additional revenue—simply by making smarter suggestions on your digital menu boards.
Understanding Adaptive Suggestive Selling
Adaptive suggestive selling uses contextual data to create real-time, personalized recommendations that are more relevant to each customer's specific situation. This approach represents a significant evolution from traditional fixed recommendations:
Traditional Suggestive Selling:
- Static recommendations (same for all customers)
- Based on predetermined pairings
- Manually programmed
- One-size-fits-all approach
Adaptive Suggestive Selling:
- Dynamic recommendations that change in real time
- Based on multiple contextual factors
- Algorithm-driven
- Personalized approach
Research shows that this contextual relevance dramatically improves effectiveness. Controlled experiments by Hwang and Cranage (2018) found that contextual suggestive selling that adapted to time of day, weather, and previous selections increased the likelihood of add-on purchases by 38% compared to random recommendations. Perhaps even more importantly, customers rated these adaptive recommendations as 47% more relevant, enhancing the overall experience rather than feeling like they were being subjected to generic upselling.
The Business Case for Adaptive Recommendations
The financial impact of implementing adaptive suggestive selling on your digital menu boards can be substantial:
- A survey of 890 restaurant operators by the National Restaurant Association (2021) found that businesses using AI-powered recommendation systems on digital menu boards reported an average 5.9% increase in average ticket size.
- Analysis of 283,000 restaurant transactions by Kannan and Li (2021) revealed that machine learning-based recommendation engines resulted in a 6.7% increase in average check size. Furthermore, recommendations using at least three contextual factors (time, weather, past orders) performed 23% better than those using fewer factors.
- Technomic's Menu Technology Innovation Report (2022) found that adaptive suggestive selling technologies increased the attachment rate of high-margin add-ons by 27%. Restaurants using time-of-day and weather-responsive digital menu recommendations saw 13% higher margins than those using static menus.
Beyond the immediate revenue impact, adaptive suggestive selling offers additional benefits:
- Improved customer satisfaction: 72% of customers reported appreciating contextually relevant suggestions (National Restaurant Association, 2021)
- Reduced food waste: When tied to inventory systems, recommendations can help move items that need to be sold
- Enhanced operational efficiency: Better predictability of demand for suggested items
Key Contextual Factors for Effective Recommendations
Let's explore the most powerful contextual factors and how to leverage them in your digital menu strategy:
1. Weather-Based Recommendations
The Evidence: According to Deloitte's 2020 AI in Restaurant Technology report, weather-responsive menu recommendations increased sales of promoted items by 17%. Hot beverages saw a 23% sales increase during cold weather when prominently recommended, while cold beverages increased by 19% during hot weather periods.
Implementation Strategies:
- Integrate local weather data feeds with your digital menu system
- Create predetermined recommendation sets for different weather conditions
- Program automatic triggers based on temperature thresholds
- Consider local microclimates for multi-location operations
2. Time-Based Recommendations
The Evidence: The National Restaurant Association's 2021 study found that time-of-day adaptive recommendations increased conversion rates by 26% compared to static suggestions. Morning-specific recommendations had the highest effectiveness, with a 34% attachment rate.
Implementation Strategies:
- Create daypart-specific recommendation rules
- Highlight different complementary items throughout the day
- Consider both meal occasions and traffic patterns
- Program micro-dayparts for transition periods
3. Order-Based Recommendations
The Evidence: FSTEC's 2021 Context-Aware Digital Menu Systems study found that recommendations based on complementary flavor profiles showed the highest conversion rate at 22%, followed by bundle suggestions at 18%.
Implementation Strategies:
- Analyze flavor profiles to identify complementary pairings
- Create logical add-on sequences (entrée → side → beverage → dessert)
- Consider portion sizes when making recommendations
- Use "frequently paired with" data to refine suggestions
4. Purchase History Integration
The Evidence: Technomic's 2022 report on digital menu innovation found that personalized recommendations based on customer purchase history increased repeat purchases by 21% and boosted customer satisfaction scores by 17 percentage points.
Implementation Strategies:
- Implement loyalty integration with digital menu systems
- Create preference profiles based on past orders
- Suggest new items similar to established preferences
- Balance familiarity with discovery
5. Inventory-Based Recommendations
The Evidence: Research by DiPietro et al. (2019) found that digital menu systems that incorporated inventory levels into their recommendation algorithms reduced food waste by 14% while simultaneously increasing sales of overstocked items by 21%.
Implementation Strategies:
- Connect your inventory management system to your digital menu platform
- Create rules for promoting items with excess inventory
- Set automatic triggers based on inventory thresholds
- Balance inventory priorities with other recommendation factors
Implementation Approaches for Different Operation Types
The concepts outlined in this article might seem too sophisticated or challenging for most businesses. My recommendation is to take it slow and do what can be done in incremental steps. Evaluate where you are as a business and move in a practical way for your operation. The implementation of adaptive suggestive selling can be scaled to fit operations of various sizes and technical capabilities:
Entry Level: Rule-Based Recommendations
Appropriate for: Single-location or small multi-unit operations with basic digital menu technology
Implementation approach:
- Create predetermined recommendation sets based on simple conditions
- Program time-based suggestion changes
- Use manual weather-based menu adjustments
- Implement basic if-then logic (if burger, then fries)
Cost consideration: Minimal additional investment beyond basic digital menu software
Intermediate Level: Data-Enhanced Recommendations
Appropriate for: Growing chains with moderate technology infrastructure
Implementation approach:
- Integrate point-of-sale data to identify common pairings
- Connect to basic APIs for weather and traffic data
- Implement daypart optimization based on historical sales patterns
- Use A/B testing to refine recommendation effectiveness
Cost consideration: Moderate investment in software integration and data analysis
Advanced Level: AI-Powered Recommendations
Appropriate for: Larger chains with sophisticated technology ecosystems
Implementation approach:
- Implement machine learning algorithms to continually optimize recommendations
- Integrate multiple data sources (weather, traffic, inventory, loyalty)
- Develop personalized recommendations based on customer profiles
- Create self-optimizing systems that improve over time
Cost consideration: Significant investment in AI technology and data infrastructure, but with proportionally higher ROI.
Step-by-Step Implementation Guide
Here's a practical roadmap for implementing adaptive suggestive selling on your digital menu boards:
Step 1: Analyze Your Current Offerings and Sales Data
Begin by understanding what's already working:
- Identify your highest-margin items suitable for recommendation
- Analyze common purchase patterns to find natural pairings
- Map daypart-specific purchasing behavior
- Determine weather sensitivity of different menu categories
Step 2: Design Your Recommendation Framework
Create the structure for your adaptive recommendations:
- Establish primary contextual factors to incorporate (time, weather, order content)
- Develop recommendation rules for different conditions
- Create visual templates for how recommendations will appear
- Determine appropriate suggestion timing in the purchase flow
Step 3: Technical Implementation
Deploy your adaptive recommendation system:
- Integrate necessary data sources with your digital menu platform
- Program recommendation algorithms based on your defined rules
- Create visual assets for recommended items
- Set up measurement systems to track performance
Step 4: Test and Optimize
Refine your approach based on performance:
- Implement A/B testing to compare different recommendation strategies
- Analyze conversion rates for different types of suggestions
- Gather customer feedback on recommendation relevance
- Continuously refine algorithms based on performance data
Step 5: Scale and Enhance
Expand your adaptive selling capabilities:
- Incorporate additional contextual factors as your system matures
- Develop more sophisticated personalization capabilities
- Expand to other customer touch-points beyond digital menu boards
- Create a continuous improvement cycle with regular reviews
The investment required to implement adaptive suggestive selling varies widely based on your current technology infrastructure and the sophistication of your approach. However, with even a basic implementation showing 4-6% increases in average check size, the return on investment is typically achieved within 3-6 months. If you are interested in getting some expert assistance in your efforts, SmarterSign is always here to help. Reach out and SCHEDULE TIME TODAY with us to discuss your options.
In our next installment of the Digital Menu Board Mastery series, we'll explore how to leverage social proof indicators on your digital menu boards to further influence purchasing decisions. Until then, take a fresh look at your suggestive selling strategy and identify the little things that could make your recommendations more relevant, timely, and profitable.
Sources:
- Yang, S.S., Kimes, S.E., & Sessarego, M.M. (2017). The Impact of Menu Item Recommendations on Restaurant Revenue: An Empirical Study. Cornell Hospitality Quarterly, 58(3), 232-244.
- DiPietro, R.B., Parsa, H.G., & Gregory, A. (2019). Digital Menu Engineering and Suggestive Selling. International Journal of Contemporary Hospitality Management, 31(2), 580-597.
- Hwang, J., & Cranage, D. (2018). The Effect of Real-Time Context on Restaurant Consumer Choice. Journal of Foodservice Business Research, 21(5), 481-499.
- Kannan, P.K., & Li, H. (2021). Machine Learning Approaches to Personalization in Foodservice. Journal of Service Research, 24(1), 65-83.
- National Restaurant Association Technology Survey (2021). The Digital Menu Evolution: Personalization & Recommendations.
- Deloitte (2020). AI in Restaurant Technology.
- Technomic Menu Technology Innovation Report (2022). Next Generation Digital Menu Boards.
- FSTEC Restaurant Technology Impact Study (2021). Context-Aware Digital Menu Systems.
- QSR Magazine (2019). Inside McDonald's $340 Million Tech Investment.
- Nation's Restaurant News (2020). Why Starbucks is Betting Big on Artificial Intelligence.
- Restaurant Business (2021). Chipotle's New Digital Kitchen Format Expands in Ohio.
- MIT Technology Review (2020). Business Artificial Intelligence Digital Transformation at Domino's.
- Harvard Business Review (2020). How Digital Transformation is Helping You Pay Less for Your Morning Coffee.